Saturday, May 2, 2009

Food Storage Friday

Barest of Bare-Bones Basics
(or pantry must haves)

The gist of this post is taken from the book Preparedness Principles by Barbara Salsbury.Chapter 8 is dedicated to Bare-Bones Basics. Here is her list:
  • Wheat and other grains
  • pasta
  • Cornmeal
  • Tapioca
  • Beans
  • Legumes
  • Beans
  • Lentils
  • Dry milk
  • Sugar or Honey
  • Salt
  • Cooking oil/fats
  • Chemical leaveners
  • Yeast
  • Baking powder
  • Baking soda
  • Spices/seasonings
  • Bouillon/soup base
  • Attitude

Over the next few weeks Food Storage Friday and Tasty Tuesday will be focusing on one or more of these each week.

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